This recipe is from a work colleague. I remember writing the recipe on a piece of paper towel after a pot luck we had at work. This is a no fail recipe and tastes delicious. I hope you enjoy this recipe as much as I have.
1 cup quinoa, cooked and cooled.
1 cup raisins ( soak in warm water until soft).
1 can of chickpeas drained and rinsed .
1 red pepper,chopped.
1 zucchini, chopped.
250 grams small tomatoes
1 cup chopped almonds or pecans
Mix the above ingredients
1/4 cup plus 2 Tbs olive oil
Lemon juice - I used the juice from 5 key limes
Turmeric 1/4 tsp
Cumin powder 1 1/2 tsp
Garlic pods 2, finely chopped.
Salt and pepper to taste.
Mix the dressing into the salad and garnish with chopped cilantro and onion greens.